Tag Archives: whole foods top 10 wine

Bastille Day, French Wine and Whole Foods Market

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Happy Bastille Day!

 

July 14th the annual La Fête Nationale celebration in France or Bastille Day as it is mostly known in English-speaking countries is upon us once again and we have another holiday to drink wine to. To quote myself from Bastille Day 2012:   let’s drink some French wine!

 

Ventoux Soleil des Garrigues

Ventoux Soleil des Garrigues

Today’s choice, the Ventoux Soleil des Garrigues 2012, comes to us via Whole Foods Market Summer Top 10 program.  On-line information from Wiki tells us:

Ventoux AOC (formerly Côtes du Ventoux AOC) is a wine-growing AOC in the southeastern region of the Rhône wine region of France, where the wines are produced in 51 communes of the Vaucluse département along the lower slopes of the Ventoux mountain and at the foot of the Vaucluse Mountains. Archeological discoveries of wine making equipment have dated that wine has been produced in the area at least since around 30 AD.

This Grenache, Syrah, Cinsault  blend is what I would describe and recommend as a perfect Summer red: light bodied and fruity. Also great for fans of Pinot Noirs and even Beaujolais.

Whole Foods describes it as; aromatic with black fruit, spices and sweet cherry. Minerality and sweet anise show in this easy-to-sip Red blend. Soft tannins gently round out the finish.

BASTILLE DAYThis well-balanced blend of fruit, spice and pepper is a great way to not only celebrate Bastille Day and the warm days ahead but dare I say also a match for upcoming turkey holiday meals.

The year is flying by and hopefully the Ventoux Soleil des Garrigues, priced at $9.99 will not be “gobbled” up by November. Sorry I couldn’t resist 🙂

¡SALUD!

 

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All a~ Twitter About Wine

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Famille Perrin Chateauneuf du Pape 2009

Famille Perrin Chateauneuf du Pape 2009

As of late I have found myself posting photographs of wines I have enjoyed via social media. This has allowed me to share with others the wines I am discovering when time is not available for an extensive Whine and Cheers post. Many of these wines I hope to write about some day but that day has not yet come.

Chateau Vignot Saint Emilion 2007

Chateau Vignot Saint Emilion 2007

TwitterFacebook or Instagram are great ways for me to also keep a visual public record of my imbibing.  In fact this site was partly started because of a year-long wine diary my better half and I began about four years ago. Social media is my new wine diary. Yes it can be a crutch [not writing] but it is also a wonderful way to share information and start conversations. So with this said, I present my photo journey of wines enjoyed but not written about [yet!] over the last couple of months. Wines that made me all atwitter. So much so that they were recorded for posterity.  ¡SALUD!

Mistela Moscatel Turrin Valencia Spain

Mistela Moscatel Turrin Valencia Spain

Domaine Des Velanges 2012

Domaine Des Velanges 2012

H&G Priorat

H&G Priorat

Pascual Toso Alta 2011 Malbec

Pascual Toso Alta 2011 Malbec

Siesta Tahuan 2010 Malbec

Siesta Tahuan 2010 Malbec

Quintessa Napa Red Wine

Quintessa Napa Red Wine

Y3 Napa Chardonnay 2011

Y3 Napa Chardonnay 2011

Bernier Chardonnay

Bernier Chardonnay

Chateau Castel des Maures Cotes de Provence Rose' 2010

Chateau Castel des Maures Cotes de Provence Rose’ 2010

Verse and Chorus Napa Red Wine 2012

Verse and Chorus Napa Red Wine 2012

Flowers 2011 Sonoma Coast Pinot Noir

Flowers 2011 Sonoma Coast Pinot Noir

Giesta Dao 2010 - Portugal

Giesta Dao 2010 – Portugal

Pesquera Tinto 2006 Ribera del Duero

Pesquera Tinto 2006 Ribera del Duero

Thomas Barton Reserve Saint-Emilion 2009

Thomas Barton Reserve Saint-Emilion 2009

Georges Duboeuf Beaujolais 2013

Georges Duboeuf Beaujolais 2013

International Tempranillo Day – Tablao Wine

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2012 Tablao – Red Wine

This Whole Foods Holiday Top 10 wine grabbed my attention this week. Perfectly timed for celebrating International Tempranillo Day which falls on November 14th this year.  

The first fact that caught my eye was the “Denominacion de Origen” of Navarra Spain. A region I quite honestly never heard of before, but quickly learned is located near the France border of northern Spain.

English: Map of Spain with Navarre highlighted...

From the Wines of Navarra web-site:

Navarra is the name of both the autonomous region in northern Spain, and the very specifically limited wine zone of Navarra—today one of Spain’s most exciting quality wine regions.

The Navarra wine region lies between Rioja and the French border to the northeast. The foothills of the Pyrenees descend towards Navarra from the north and the Ebro River runs up from the south into Rioja to the west. Navarra’s capital, Pamplona, lies just north of the wine region. With its special location between Rioja and Bordeaux, it draws expertise and inspiration from both of these regions while retaining its own individual wine style.

English: Navarra Denominacion de Origen label,...

English: Navarra Denominacion de Origen label, as found on the reverse of suitably qualified bottles. Shot with Nikon D70s (Photo credit: Wikipedia)

Adding to the interest factor our in-store wine notes informed me that; Vines grown in the Navarra region of Spain are trained along trellises rather than in bushes, maximizing their exposure to the sun and resulting in grapes of intense flavor. A sight to behold I am sure and one I’d like to see in person someday.

Mature Tempranillo grape cluster with characte...

Produced and bottled by Bodegas Pagos de Araiz this 2012 red wine blend is made up of 81% Tempranillo, 9% Garnacha, 8% Merlot and 2% Cabernet Sauvignon. In my case the luck of the blends has struck again. Deliciously fruity and well-balanced this red fruit forward wine falls into my category of “easy drinker”.  A great every day accompaniment to meals with meats, pasta, pizza, Spanish foods etc.

Tasting and pairing notes;

Juicy with ripe red raspberries. Complex hints of licorice and cherry round out the sublime, lingering finish. pairs well with: Seaside Cheddar, glazed ham, smoked brisket, veggie lasagna, enchiladas.

I was not planning on writing a Tempranillo Day post but the stars must have aligned and fate stepped in to bring this wine to me with such good timing.  And I’ve saved the best for last. The Tablao is presently priced at $7.99. Yes, a perfectly priced every day wine. I am now looking forward to stretching out this International Tempranillo Day through the weekend.  ¡SALUD!

From Wine Enthusiasts “Five Things You Didn’t Know About Tempranillo”:

1. It’s very, very old. Tempranillo is indigenous to Spain and dates back to before the time of Christ. It’s been grown on the Iberian Peninsula since the Phoenicians settled it in 1100 B.C.

2. It’s an early bird. Tempranillo is derived from the word temprano, which in Spanish means “early.” Among red varieties in Spain, it’s considered an early ripener.

3. It has many monikers. Tempranillo goes by more than a dozen different names around the world, depending on where it’s cultivated. It’s called Tinto Fino in Ribera del Duero, Tinta de Toro in Toro, Ull de Llebre in Catalonia, Cencibel in La Mancha and Tinto Roriz in Portugal.

4. It’s cloned. There are about 500 clones of Tempranillo in Spain alone; Tinto Fino and Tinta de Toro are the best-known.

5. It has a white mutant. Although rare, albino Tempranillo does exist in Rioja. It’s an approved wine grape; it yields a citrusy, rather simple wine akin to Viognier in weight, flavor and overall style.